Crunchy Vegetable Make-Ahead Salad
- Servings: 6
- Prep time: 30m
- Total time: 30m
- Categories: Favorite Picnic/Barbeque
- Dish Type: Salad
- Cuisine: American
- Featured Product: Hidden Valley® Garden Vegetable Ranch
Ingredients
- 2/3 cup Hidden Valley® The Original Ranch® Garden Vegetable Dressing
- 4 cups cauliflower florets
- 2 cups sugar snap peas, ends trimmed and stems removed and cut into 1-inch pieces
- ½ cups diced red bell pepper
- ½ cup minced red onion
- Salt & pepper to taste
- 3 cups shredded red cabbage
- ⅓ cup sunflower seeds
Instructions
In a large bowl, combine the dressing, cauliflower, peas, pepper and onion. Chill covered for at least 2 hours, overnight is best.
Season with salt and pepper to taste and serve on a bed of red cabbage. Sprinkle with sunflower kernels.
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