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Avocado Ranch Soup

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3x5
8.5x11
Servings: 6
Cuisine: American, Californian
Main Ingredient: Vegetables
Products: Hidden Valley® Salad Dressing and Seasoning Mix

Ingredients

  • ½ unpared cucumber, seeded and diced
  • ¼ cup mayonnaise
  • ¼ cup purple onion, finely diced
  • ¾ cup plain low fat yogurt
  • 1 can (14½ oz.) chicken broth
  • 1 cup milk
  • 1 large ripe avocado, cut into chunks
  • 1 medium tomato, diced
  • 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • Avocado slices

Instructions

  • In blender, combine milk, yogurt, mayonnaise, chicken broth, dressing mix and avocado chunks. Puree until smooth. Pour mixture into large bowl. Stir in tomato, cucumber and onion. Cover and refrigerate at least 4 hours. Garnish each bowl with avocado slices before serving.
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