Antipasti Salad
- Dish Type: Salad
- Cuisine: Italian
- Featured Product: Hidden Valley Ranch® Italian Ranch
Ingredients
- 1 package (10 ounces) romaine salad
- 1 jar (7½ ounces) quartered marinated artichoke hearts, drained and quartered
- 1 cup cubed mozzarella cheese
- 1 cup fresh mushrooms, sliced
- 8 ounces cooked bay shrimp
- ½ cup red bell pepper strips
- 4 ounces dry salami strips
- ½ cup sliced ripe olives
- 1 cup Hidden Valley® Original Ranch® Italian Ranch Dressing, divided
Instructions
In a large bowl, toss the lettuce with 6 tablespoons of dressing and arrange on a platter. Arrange each of the remaining ingredients on top of the lettuce. Drizzle with the remaining dressing and serve.
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