Hidden Valley Roasted Red Pepper Spread
- Servings: 2 cups
- Prep time: 15m
- Total time: 15m
- Categories: A Festive Feast Casual Gatherings Game Day
- Dish Type: Dip
- Cuisine: Southwestern
- Featured Product: Hidden Valley® Salad Dressing and Seasoning Mix
Ingredients
- 1 cup roasted red peppers, rinsed and drained
- 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 1 package (8 ounces) cream cheese, softened
- Baguette slices (optional)
- Sliced ripe olives (optional)
Instructions
Blot dry red peppers. In food processor fitted with a metal blade, combine peppers, dressing mix and cream cheese; process until smooth. Spread on baguette slices and garnish with olives, if desired.
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