Ranch Baked Quesadillas
- Servings: 4
- Prep time: 20m
- Cook time: 15m
- Total time: 35m
- Categories: After School Snack Back To School Lunches Game Day
- Dish Type: Appetizer
- Cuisine: Mexican
- Cooking Method: Baked
- Featured Product: Hidden Valley® The Original Ranch®
Ingredients
- 1 cup shredded cooked chicken or beef
- 1 cupshredded Monterey Jack cheese
- ½ cup Hidden Valley® Original Ranch® Dressing
- ¼ cup diced green chilies, rinsed and drained
- 4 9-inch flour tortillas
- Salsa
- Hidden Valley® Original Ranch® Dressing optional
- Guacamole (optional)
Instructions
Preheat oven to 350°F. Combine chicken, cheese, dressing and chilies in medium bowl. Divide meat mixture evenly between each tortilla; fold in half to seal. Place quesadillas on baking sheet. Bake for 15 minutes or until cheese is melted. Garnish with salsa, dressing and guacamole, if desired.
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