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Hidden Valley Cream Cheese Mold
- Servings: 1 mold
- Total time: 2h
- Dish Type: Dip
- Cuisine: American
- Featured Product: Hidden Valley Ranch® Salad Dressing and Seasoning Mix
Ingredients
- 1 package (8 ounces) cream cheese, softened
- ⅓ cup chopped green onions
- 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 1½ teaspoons dill weed
- ¼ pound Bay shrimp
- Parsley sprigs
- Crackers
Instructions
Beat cream cheese with onions, dressing mix and dill weed until smooth. Pack mixture into 3-cup mold that has been lined with plastic wrap. Chill until firm, about 2 hours. Unmold onto serving plate, gently removing plastic wrap. Arrange shrimp around mold.
Garnish with parsley. Serve with crackers.
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