Warm Crab Dip
- Servings: 8-10
- Cook time: 15m
- Total time: 15m
- Dish Type: Dip
- Cuisine: American
- Cooking Method: Baked
- Featured Product: Hidden Valley® Salad Dressing and Seasoning Mix
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 2 tablespoons water
- 1 can (6 ounces) crab, rinsed and drained
- 1-2 tablespoons cream-style horseradish
- 1 packet (1 ounce) Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
- ¼ cup thinly sliced green onions
- ¼ cup sliced almonds
- Crackers
Instructions
Mix cream cheese with 2 tablespoons water. Combine with crab, horseradish, dressing mix and onions. Spread in shallow 2-cup oven-proof serving dish. Sprinkle with almonds. Bake in 350°F oven 15 minutes. Serve warm with crackers for spreading.
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