Ranch Pilaf

Add to Recipe Box

3x5

8.5x11

Servings: 5

Cuisine: American

Main Ingredient: Rice/Grain

Products: Hidden Valley^® Salad Dressing and Seasoning Mix

½ cup finely chopped red onion
½ cup shredded carrot
¼ cup slivered almonds, toasted
1 cup long grain rice
1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1¾ cups chicken broth
2 tablespoons butter

Melt butter in large skillet over medium-high heat. Add rice and onion; sauté about 6 minutes or until golden. Stir in broth, carrot and dressing mix; bring to boil. Transfer to a 2-quart baking dish; cover and bake at 350°F for 30 minutes. Before serving, fluff rice with fork and sprinkle with almonds.

Searching..

Try this blend of russet potatoes, sour cream and Hidden Valley® Ranch seasoning.