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Confetti Soba Noodle Salad

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Ingredients

  • 1 pound soba noodles (can substitute whole wheat spaghetti)
  • ½ cup Hidden Valley® Original Ranch® Dressing
  • 3 tablespoons fresh lime juice
  • 1 tablespoon sesame oil (optional)
  • 1 large ripe mango, peeled and chopped into cubes
  • 1 carrot, peeled and chopped
  • 1 large red bell pepper, chopped
  • 1 cup chopped fresh basil
  • 1 cup chopped fresh mint

Instructions

Cook the noodles according to the package instructions. Drain and then rinse well under cool water.

Place the Hidden Valley® Original Ranch® Dressing in a saucepan or skillet over medium heat for 1-2 minutes. Stir in the garlic and allow to cool. Add the lime juice and sesame oil and mix well. Transfer the noodles to a large bowl and toss with the dressing. Add the mango, carrots, bell pepper, basil and mint.

To Save Time:
Buy jarred, pre-minced garlic and bottled lime juice. Look for ready-peeled and chopped mango at your local grocer.

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