Have A Favorite?
Tried one of our Hidden Valley® recipes? We want to hear about it!
Log In to write a review »
Love Your Veggies
Sign Up For More
Confetti Soba Noodle Salad
Add to Recipe Box
Ingredients
- ½ cup Hidden Valley® Original Ranch® Dressing
- 1 carrot, peeled and chopped
- 1 cup chopped fresh basil
- 1 cup chopped fresh mint
- 1 large red bell pepper, chopped
- 1 large ripe mango, peeled and chopped into cubes
- 1 pound soba noodles (can substitute whole wheat spaghetti)
- 1 tablespoon sesame oil (optional)
- 3 tablespoons fresh lime juice
Instructions
- Cook the noodles according to the package instructions. Drain and then rinse well under cool water.
- Place the Hidden Valley® Original Ranch® Dressing in a saucepan or skillet over medium heat for 1-2 minutes. Stir in the garlic and allow to cool. Add the lime juice and sesame oil and mix well. Transfer the noodles to a large bowl and toss with the dressing. Add the mango, carrots, bell pepper, basil and mint.
- To Save Time:
- Buy jarred, pre-minced garlic and bottled lime juice. Look for ready-peeled and chopped mango at your local grocer.
Search
Searching..
Browse Recipes
Recipe Collections
Summer
- After School Snacks
- Chicken Salads
- Green & Vegetable Salads
- New Grilled Favorites
- Summer Dips
- Yummy Noodles
Holiday
What's New
New Reser’s Potato Salad made with Hidden Valley®
Try this blend of russet potatoes, sour cream and Hidden Valley® Ranch seasoning.
© The HV Food Products Company. All rights reserved.