Ranch-Style Mock Mashed Potatoes

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3x5

8.5x11

Servings: 5

Cuisine: American

Main Ingredient: Vegetables

Products: The Original Ranch^® Light

Ingredients

¼ teaspoon salt
1 head cauliflower, washed and broken into florets (about 4 cups florets)
1 tablespoon fat-free milk
1 tablespoon light margarine (tub-style) or butter
1/3 cup Hidden Valley® The Original Ranch® Dressing Light

Instructions

Place cauliflower florets into a steamer and cook for about 20 minutes or until tender.
Transfer the cauliflower to a food processor.
Add Hidden Valley® The Original Ranch® Dressing Light, milk and margarine to the cauliflower and blend until the mixture reaches the consistency of mashed potatoes.
Add salt, mix and serve.

Customer ReviewsIt was good for a change.We both enjoyed and will fix this for the whole family next time.Delightful featureMy family truly enjoyed this recipe, it was our first time using cauliflower this way. This adds versitility to the menu.All my kids LOVED thisAll my kids LOVED this. The whole family enjoyed this recipe and some didn't know it was cauliflower until told what it was, they thought it was potatoes. They really like the Hidden Valley Ranch flavor too.

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