Shrimp Louie Dip
- Servings: 3 cups
- Prep time: 15m
- Total time: 45m
- Categories: Casual Gatherings Game Day
- Dish Type: Dip
- Cuisine: American
- Featured Product: Hidden Valley® Dips Mix
Ingredients
- 1 packet (1 ounce) Hidden Valley Original Ranch Dips Mix
- 1 container (16 ounces) sour cream
- 4–6 ounces cooked shrimp or crabmeat, rinsed and drained
- 3 tablespoons chili sauce
- ½ teaspoon prepared horseradish
- Crackers or sliced French bread, for dipping
Instructions
Combine dips mix with sour cream. Blot dry shrimp and add to sour cream mixture with chili sauce and horseradish. Chill 30 minutes. Serve with crackers or sliced French bread.
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