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Florentine Salad

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3x5
8.5x11
Servings: 4-6
Cuisine: American
Main Ingredient: Pork, Spinach, Vegetables
Products: The Original Ranch®

Ingredients

  • ½ cup coarsely chopped red onion
  • ½ cup Hidden Valley® Original Ranch® Dressing
  • ¼ cup crisp-cooked, crumbled bacon*
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 cup sliced fresh mushrooms
  • 4 cups torn romaine lettuce, rinsed and dried
  • 4 cups torn spinach leaves, rinsed and dried

Instructions

  • In a large bowl, add the lettuces, mushrooms, onion, and bacon and toss with just enough dressing to coat. Serve garnished with the orange segments.
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