Ranched-Up Hummus Dip 
- Prep time: 10m
- Total time: 10m
- Categories: Kid Cook Melissa d'Arabian Recommended by Melissa d'Arabian
- Dish Type: Dip
- Cuisine: American
- Featured Product: Hidden Valley® The Original Ranch® Light
Ingredients
- 1 can (16 ounces) garbanzo beans, rinsed and drained
- ¼ cup Hidden Valley® Original Ranch® Light dressing
- 3 tablespoons warm water
- 1 tablespoon lemon juice
- 1 clove garlic
- 1 cup red bell pepper, cut into strips
- 1½ cups baby carrots
- 4 (4 inch) pitas, cut into wedges
Instructions
Combine garbanzo beans, salad dressing, water, lemon juice and garlic in food processor. Process until smooth. Serve as a dip with pepper strips, carrots and pita wedges.
Recommended by Melissa d'Arabian
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