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Ranched-Up Hummus Dip

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3x5
8.5x11
Cuisine: American
Main Ingredient: Vegetables
Occasion: Kids Play Date
Popular Collections: Kid Cook

Ingredients

  • ¼ cup Hidden Valley® Original Ranch® Light dressing
  • 1 can (16 ounces) garbanzo beans, rinsed and drained
  • 1 clove garlic
  • 1 cup red bell pepper, cut into strips
  • 1 tablespoon lemon juice
  • 1½ cups baby carrots
  • 3 tablespoons warm water
  • 4 (4 inch) pitas, cut into wedges

Instructions

  • Combine garbanzo beans, salad dressing, water, lemon juice and garlic in food processor. Process until smooth. Serve as a dip with pepper strips, carrots and pita wedges.
  • Recommended by Melissa d'Arabian
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