Have A Favorite?
Tried one of our Hidden Valley® recipes? We want to hear about it!
Log In to write a review »
Love Your Veggies
Sign Up For More
Tasty Tater Salad
Add to Recipe Box
Ingredients
- ½ cup Hidden Valley® Original Ranch® Dressing
- ½ teaspoon celery seeds, optional
- ½ teaspoon freshly ground black pepper
- ¼ cup sweet pickle relish
- 1 clove garlic, minced
- 1 teaspoon salt
- 1½ pounds red potatoes, peeled
- 2 tablespoons shredded carrots
Instructions
- Place potatoes and salt in medium saucepan and cover with cold water. Bring to a boil, then reduce heat to simmer.
- Cook 10 minutes or until potatoes are tender. Drain and let cool.
- Place potatoes in a large bowl. Roughly break up potato slices into half-inch pieces. Add remaining ingredients.
- Toss gently until well mixed. Cover and refrigerate until serving time.
Search
Searching..
Browse Recipes
Recipe Collections
Summer
- After School Snacks
- Chicken Salads
- Green & Vegetable Salads
- New Grilled Favorites
- Summer Dips
- Yummy Noodles
Holiday
What's New
New Reser’s Potato Salad made with Hidden Valley®
Try this blend of russet potatoes, sour cream and Hidden Valley® Ranch seasoning.
© The HV Food Products Company. All rights reserved.