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Ingredients
- ½ cup cilantro leaves
- ½ cup coarsely chopped peanuts
- ½ cup unsweetened coconut milk
- 1 cup fresh bean sprouts
- 1 cup mayonnaise
- 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 1 pound roast beef, thinly sliced
- 2 tablespoons lime juice
- 4 ounces English cucumber, thinly sliced
Instructions
- In a small bowl, Combine dressing mix with mayonnaise, coconut milk, and lime juice until well blended and chill covered for at least 30 minutes.
- Arrange beef, cucumber slices, sprouts and cilantro on large platter. Drizzle the dressing over the salad. Garnish with the peanuts and serve.
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