Chilled Rice Salad
- Servings: 4
- Prep time: 25m
- Cook time: 20m
- Total time: 2h 45m
- Dish Type: Salad
- Cuisine: American
- Featured Product: Hidden Valley® Salad Dressing and Seasoning Mix
Ingredients
- ½ cup apple juice
- 3 tablespoons vegetable oil
- 2 tablespoons distilled white vinegar
- 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 4 cups cooked brown or white rice, cooled
- ½ cup shredded carrot
- ½ cup sliced celery
- ½ cup golden or dark raisins
- ¼ cup chopped green onions
Instructions
In a medium bowl, combine the apple juice, oil, vinegar, and dressing mix and whisk until well blended.
In a large bowl, combine rice, carrot, celery, raisins, and green onions and dressing mixture and toss until evenly coated.
Chill covered for at least 2 hours before serving.
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