Bacon Vinaigrette Dressing

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3x5

8.5x11

Cuisine: American

Main Ingredient: Pork, Spinach

Products: Hidden Valley^® Salad Dressing and Seasoning Mix

¼ cup vegetable oil
¼ cup water
1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1 tablespoon light brown sugar
2 tablespoons cider vinegar
2 tablespoons crisp-cooked, crumbled bacon (bacon pieces may be used)

In a large bowl, whisk together the dressing mix, vegetable oil, water, vinegar, bacon and sugar and whisk until emulsified.
Store dressing in a tightly sealed bottle for up to 2 weeks in the refrigerator.

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