Hidden Valley Ranch Turkey Burgers Recipe
Post by Kimberly Coleman in Expert Advice , Parent Wisdom , Recipes | April, 16
I now have some competition for the best homemade turkey burgers…
After attending a Hidden Valley sponsored lunch at Pop Burger, I just had to come home and try a new burger recipe. At the lunch, I tasted the brand new Hidden Valley for Everything Topping & Dip on Pop Burger’s burgers and fries. I really liked the new condiment version of the original salad dressing – it’s thicker and creamier. I also like that it’s a great alternative to ketchup.
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On and off-screen, Chef Cat Cora continues to make a lasting impression on the culinary community. Her food aspirations began at an early age, and by 15, she developed a business plan for her own restaurant. In 2005, she made television history on Food Network's Iron Chef America as the first and only female Iron Chef, and in 2006 Bon Appétit Magazine named her Executive Chef and bestowed her with their Teacher of the Year Award. From partnering with Macy’s for a new restaurant concept that premiered in December 2008 to her first stand alone restaurant that opened at Walt Disney World BoardWalk Resort in September 2009, Cat’s bringing a taste of her culinary influence to both coasts. 
