It’s the holiday season and time to give extra attention to all the classic side dishes we love this time of year. And just because the holidays are very much about tradition, it doesn’t mean we can’t give these classics a little kick with the help of ranch. That’s the holiday spirit after all!
So creamy, so satisfying, and now so tangy. This recipe uses the classic mashed potato base with creamy goodness and then piles on a kick with a sprinkle of ranch. Now you only need to add the gravy!
A little sweet, a little salty, these carrots compliment every dish on the table. The combination of brown sugar and ranch will ensure this is a favorite at the kids and grown-ups table alike.
Mac’n Cheese can get dressed up for the holidays, too. Creamy and tangy, it will have everyone saying “Mac’n Please.”
This dish is so awesome, it deserves to be eaten year round. It’s got it all - crunchy green beans, crispy shallots and creamy ranch & cheese. Our vote is to take it from just the holidays to everyday.
Sweet and savory, this dish has a place on both the dinner and dessert tables. Plus, it looks to elegant but is so simple to prepare. You can even prep a few days ahead & freeze to save some time.
Everyone knows, no meal is complete without bacon. So in that spirit, we give you this hearty Brussels sprout dish. You can thank us later.
Not that into Brussels sprouts? This dish will change your mind. Loaded with cheese and topped with breadcrumbs, it’s sure to become a family favorite.