Original Ranch Spinach Dip
- Serves: 2 cups
- Prep Time: 30 min.
- Meals & Dishes: Dips
- Main Ingredient: Vegetables, Spinach
- 1 box (10 ounces) frozen spinach chopped, thawed, well drained
- 1 container (16 ounces) sour cream
- 1 can (8 ounces) water chestnuts
- 1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix
- 1 round loaf French bread
- fresh vegetable sticks
- Stir together dips mix, sour cream, spinach and water chestnuts. Chill 30 minutes or until just before serving.
- Cut top off the bread and remove center (using firm bread pieces as dippers). Fill bread bowl with dip. Serve with cubed bread and vegetables.