Hidden Valley Oyster Crackers
- Serves: 8 cups
- Prep Time: 10 min.
- Cook Time: 20 min.
- ½ teaspoon dill weed
- ¼ cup vegetable oil
- 1 box (16 ounces) oyster crackers
- 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- ¼ teaspoon lemon pepper or garlic powder, (optional)
- Place crackers in a gallon-size Glad-Lock® Zipper™ Storage Bag. Pour oil over crackers; seal bag and toss to coat.
- Add dressing mix and spice; seal bag and toss again until coated. Bake on ungreased baking sheet at 250°F for 15 to 20
- minutes or until golden brown.