- Serves: 4
- Prep Time: 5 min.
- Cook Time: 40 min.
- ¾ pound ground beef
- 1 egg beaten
- 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- ⅓ cup dry bread crumbs
- Preheat oven to 350ºF.
- Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
- Bake for 40–45 minutes or until the internal temperature reaches 165ºF.
- Remove from oven and let the meatloaf stand covered for 10–15 minutes before slicing.
For more delicious recipes go to Hiddenvalley.com
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