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Easy Ranch Meatloaf

This easy Ranch Meatloaf recipe has all the flavor you’d expect from Hidden Valley® Ranch for an easy entree that’s quick to prep and great with mashed potatoes and a side of veggies. Four ingredients is all it takes to create this weeknight staple that’s the centerpiece to a proper family dinner.

  • Prep Time 5 min
  • Cook Time 40 min
  • Servings 6
Easy Ranch Meatloaf
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Easy Ranch Meatloaf
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Ingredients (4)

For safe meat preparation, reference the USDA website.

Steps (4)

THIS RECIPE IS AIR FRYER-FRIENDLY
Simply reduce the cooking time and temperature on your air fryer as shown here.*

Timing
Set air fryer timer for half the cooking time of a conventional oven. Add extra time for doneness if needed.

Temperature
Reduce regular oven temperature by 25° to 50° (not going below 350°) on your air fryer. If food is getting too dark, reduce by another 25°.

* Always follow manufacturer’s instructions.

  1. 1

    Preheat oven to 350°F.

  2. 2
    Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
  3. 3

    Bake for 40–45 minutes or until the internal temperature reaches 165°F.

  4. 4
    Remove from oven and let the meatloaf stand covered for 10–15 minutes before slicing.

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Categories (4)

196 Reviews

4.8

recommend 86.2% would recommend this recipe
Rated 5 out of 5 by from Made this so delish . Would recommend for anyone to make
Date published: 2019-03-03
Rated 5 out of 5 by from Good meatloaf! My family loves meatloaf and loves Ranch so what’s not to love in this recipe? ❤️
Date published: 2019-03-03
Rated 5 out of 5 by from Yummy So easy and delicious! I have made this for my kids and their kids!
Date published: 2019-03-03
Rated 5 out of 5 by from YUM MEATLOAF THIS IS A GREAT IDEA FOR MEATLOAF SINCE MEATLOAF IS ONE OF MY FAVORITE DINNER MEALS. THIS WAS SO GOOD CAN'T WAIT TO TRY IT OUT ON MY GRANDKIDS WHO ARE PICKY EATERS.
Date published: 2019-03-03
Rated 5 out of 5 by from Delicious! I love adding Hidden Valley dry mix to various dishes!
Date published: 2019-03-02
Rated 5 out of 5 by from Tasty!!! Absolutely the only way to make meatloaf!! My family loves this!!
Date published: 2019-03-02
Rated 5 out of 5 by from Awesome meatloaf I made this for my grandkids and they loved it. They want me to make it again.
Date published: 2019-03-02
Rated 5 out of 5 by from Fantastic Flavor I tried this recipe but I also added bell peppers and onion to it. This has a great flavor and was very moist.
Date published: 2019-03-01
Rated 5 out of 5 by from Great taste and texture It tastes so good and moist i will make again and recommend to friends!
Date published: 2019-03-01
Rated 5 out of 5 by from Make it Paleo You can leave out the breadcrumbs and make this recipe Paleo. It's sooo good your family will love it. Trust me!!
Date published: 2019-03-01
Rated 5 out of 5 by from This was wonderful I tried this last week and my family loved it. It was tasty and the ranch gave the meatloaf a new flavor and kept he meat very moist and juicy.
Date published: 2019-03-01
Rated 5 out of 5 by from Yum! I need make this meat loaf in my home soon. I have always loved to make new meat loaf recipes when I come across them.
Date published: 2019-03-01
Rated 4 out of 5 by from So good One of the best meatloafs ever even for picky eaters. Will definitely add to weekly menu
Date published: 2019-02-28
Rated 4 out of 5 by from Great Flavor! Love meatloaf and love trying different versions. This was a nice spin on the regular meatloaf. They ranch brought a flavor boost...definitely will make it again.
Date published: 2019-02-28
Rated 5 out of 5 by from Great flavor This is a great easy recipe! Never would have thought of it! Delicious!
Date published: 2019-02-27
Rated 5 out of 5 by from Great Idea Put a great new spin on an old classic that every one really loved!
Date published: 2019-02-27
Rated 4 out of 5 by from A Family Fave We all really enjoyed this !!! And it was fairly easy to make.
Date published: 2019-02-27
Rated 4 out of 5 by from Cool Idea I never would have thought to add Ranch to a meatloaf. This is delicious!
Date published: 2019-02-25
Rated 5 out of 5 by from YUM Have never had meatloaf made with ranch dressing. This looks great!
Date published: 2019-02-22
Rated 5 out of 5 by from Great family meal We make this quite often ! Our 3 yr old loves it and we never have left overs !
Date published: 2019-02-21
Rated 4 out of 5 by from Meatloaf Can Be Delicious I'll admit I love meatloaf. This recipe spices it up to a different level.
Date published: 2019-02-21
Rated 5 out of 5 by from Yall Ranch meatloaf is amazing After eating ranch meatloaf I dont think I'll ever eat regular meat load again. My whole household loved it
Date published: 2019-02-21
Rated 4 out of 5 by from Always love new ways of meatloaf This sounds and looks amazing I am always looking for new ways to change up Meatloaf a little bit it's one of my family's favorites
Date published: 2019-02-21
Rated 4 out of 5 by from Looks amazing I am always looking for different ways to prepare meatloaf. My family will live this.
Date published: 2019-02-19
Rated 5 out of 5 by from This real recipe is great I love this Hidden valley ranch meatloaf ! It is tinder and so good .I never thought that a dressing could have been used in a meatloaf but I was wrong. It was even more simple than what I am use to doing to make my own recipe. Pleased try this you will love it .
Date published: 2019-02-19
Rated 5 out of 5 by from Delicious I love meatloaf and I really enjoyed using this recipe. I will probably make it again soon.
Date published: 2019-02-18
Rated 4 out of 5 by from Quick and Family Friendly There is no excuse not to quickly make a home dinner.
Date published: 2019-02-16
Rated 5 out of 5 by from Great! So good and easy!! Will do again! Loved it! Nothing better than a good meatloaf!
Date published: 2019-02-15
Rated 4 out of 5 by from Meatloaf I love meatloaf and this is a good one. Plan on fixing it again.
Date published: 2019-02-15
Rated 2 out of 5 by from Too salty Very easy to make but I thought it was too salty. Next time I’ll add more ground beef & veggies. It’ll try it one more time.
Date published: 2019-02-12
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