Apricot Glazed Pork

Name: Apricot Glazed Pork
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 people
Cuisine: American
Ingredients: 2 tablespoons Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix Shaker; ½ cup bread crumbs; 1 cup apricot preserves; 2 pounds pork loin roast

Prep Time 15 min
Cook Time 25 min
Servings 4

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Ingredients (4)

unseasoned bread crumbs ½ cup
apricot preserves, melted 1 cup
pork loin roast, cut into 1-inch thick slices 2 pounds
Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker

Hidden Valley^® Original Ranch^® Seasoning & Salad Dressing Mix Shaker 2 tablespoons

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

1

Preheat an oven to 350°F. In a bowl, combine the seasoning mix with the bread crumbs. Liberally brush the pork with the preserves, then coat the slices evenly with the bread crumb mixture. Arrange on a parchment-lined baking sheet.
2

Bake for 20 to 25 minutes or until an internal temperature of 145°F is reached and juices run clear.

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Notes

Categories (4)

HAVE YOU TRIED THESE YET?

Hidden Valley® Lemon Pepper Ranch Premium Recipe Mix

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Hidden Valley® Pickle Flavored Ranch Easy Squeeze Bottle

Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Gluten-free

Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker

65 Reviews

4.7

83.1% would recommend this recipe

Rated 5 out of 5 by skigirl19 from Easy to make, different from our regular fare -- no leftovers!! This is a winner.

Date published: 2011-04-18

Rated 5 out of 5 by overit from This meal This meal wasso easy to make and even my kids cleaned their plates! Very cheap and fast to prepare! Loved it!

Date published: 2011-02-28