BBQ Burger Pocket

Name: BBQ Burger Pocket
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 4 people
Cuisine: American
Ingredients: 1 tomato; 1 pound ground beef; 1 teaspoon cumin; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1½ tablespoons barbecue sauce; 1½ tablespoons chili powder; 2 cups Romaine lettuce; 2 tablespoons Dijon mustard; 2 tablespoons Hidden Valley® Original Ranch® Light Dressing; 4 pitas

Prep Time 25 min
Cook Time 30 min
Servings 4

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Ingredients (11)

medium tomato stem removed, sliced 1
90 percent lean ground beef 1 pound
cumin 1 teaspoon
garlic powder 1 teaspoon
onion powder 1 teaspoon
barbecue sauce 1½ tablespoons
chili powder 1½ tablespoons
shredded Romaine lettuce 2 cups
Dijon mustard 2 tablespoons
whole wheat pitas split 4
Hidden Valley® Original Ranch® Light Topping & Dressing

Hidden Valley^® Original Ranch^® Light Dressing 2 tablespoons

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (6)

1

Preheat the grill or broiler.
2

In a large bowl, combine the beef, barbecue sauce, chili powder, cumin, garlic powder and onion powder, and mix with clean hands until well blended.
3

In a small bowl, mix the dressing and mustard together until smooth.
4

Divide the beef mixture evenly into four ¼-pound burgers. Grill the burgers for 5 minutes on each side over medium coals for medium doneness.
5

Place the pitas on the grill for 2 minutes or just until warmed through.
6

Serve the burgers tucked inside each pita and topped with the tomato, lettuce and a generous serving of the dressing.

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Notes

Categories (4)

HAVE YOU TRIED THESE YET?

Hidden Valley® Lemon Pepper Ranch Premium Recipe Mix

Hidden Valley® Seafood Secret Sauce

Hidden Valley® Pickle Flavored Ranch Easy Squeeze Bottle

Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Gluten-free

Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker

14 Reviews

4.6

78.6% would recommend this recipe

Rated 5 out of 5 by Fluff from Easy This is such an easy recipe to make and everyone I've served it to has loved it and even asked for the recipe. Moist and tasty.

Date published: 2014-01-05

Rated 5 out of 5 by marvino from deliciosooooooooooo just finish make it, so good my kinds love it. thank you for have all this recipies availeble, made my life easier.

Date published: 2013-05-20

Rated 5 out of 5 by bbbbbb from Lunch! This is one of my favorites for a quick delicious lunch.

Date published: 2013-05-09

Rated 4 out of 5 by Jolina from kid friendly This was simple to make and we love to grill out. This is a nice way to do burgers if you are tired of eating the same boring cheeseburgers. I have picky children and they gobbled these down with no problems.

Date published: 2011-03-05

Rated 5 out of 5 by sparkyde from I liked it quite a lot but my son was not too impressed

Date published: 2011-02-25

Rated 5 out of 5 by SusanX from Great This is a nice way to do burgers if you are tired of eating the same boring cheeseburgers. This was great

Date published: 2022-01-18

Rated 5 out of 5 by jewlzie200 from Looks amazing! I can't wait to try this recipe out! Its perfect fpr the whole family it looks amazing and #Hidden Valley is my fav dressing hands down!

Date published: 2017-08-06

Rated 3 out of 5 by Teem from I changed too much of this to suit to taste, as I dont care for onion at allor too much vegetables. Seems like the burger of your choice and add the hidden valley dressing to the top. The only unique thing about the rest of the burger is the wrap. So I essentially I just made my own variations of it and used hidden valley on top. You could really add any ranch dressing.

Date published: 2012-12-24