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Ranch Beef and Bean Chili Dip

Our Ranch Beef and Bean Chili Dip recipe is sure to knock everyone's socks off at the party. This dip is easy-to-make and super filling. Just add one packet of Hidden Valley® Fiesta Ranch Dips Mix, and you're ready to go for game day!

  • Prep Time 5 min
  • Cook Time 10 min
  • Servings 8
Ranch Beef and Bean Chili Dip
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Ranch Beef and Bean Chili Dip
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Ingredients (8)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    In a large skillet over medium heat, warm the olive oil, then add the ground beef and saute, stirring occasionally to break up the meat into crumbles, until cooked through.
  2. 2
    Stir in the chili powder, then add the tomatoes and kidney beans. Cook until warmed through and the tomatoes release some of their juices, about 3 to 4 minutes; let cool.
  3. 3
    In a medium bowl, mix contents of dips packet with sour cream. Fold in chili mixture and refrigerate 1 hour to thicken.
  4. 4
    If desired, when ready to serve garnish with cheddar cheese.

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Categories (4)

37 Reviews

4.8

recommend 89.2% would recommend this recipe
Rated 5 out of 5 by from yummy dip this is the best dip for all the family to enjoy,we love it
Date published: 2019-04-02
Rated 4 out of 5 by from Awesome flavor We tried this with tortilla chips and it was delicious. Will definately be making again !
Date published: 2019-04-01
Rated 3 out of 5 by from Beef and Bean Dip Will definately make this Ranch Beef and Bean Dip for my best friend's wedding anniversary next month......
Date published: 2018-10-24
Rated 3 out of 5 by from Good stuff I'm glad I tried it.great for game day and family gatherings
Date published: 2018-10-21
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