Creamy Crisp Cucumber Dip
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 8
1 packet (1 ounce) Hidden Valley® Greek Yogurt Dips Mix
1½ cups nonfat Greek yogurt
1 cup diced cucumber
1 teaspoon minced garlic
2 tablespoons minced chives
¾ cup lightly crushed pita chips, plus more for garnish
Step 1Mix contents of dips packet with yogurt, then stir in cucumber, garlic and chives until well-combined. Refrigerate at least 1 hour to thicken. Refrigerate 1 hour to thicken.
Step 2When ready to serve, stir in crushed pita chips. Top with extra pita chips for garnish.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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