Creamy Crisp Cucumber Dip
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 8
Ingredients (6)
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1 packet (1 ounce) Hidden Valley® Greek Yogurt Dips Mix
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1½ cups nonfat Greek yogurt
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1 cup diced cucumber
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1 teaspoon minced garlic
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2 tablespoons minced chives
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¾ cup lightly crushed pita chips, plus more for garnish
Steps (2)
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Step 1Mix contents of dips packet with yogurt, then stir in cucumber, garlic and chives until well-combined. Refrigerate at least 1 hour to thicken. Refrigerate 1 hour to thicken.
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Step 2When ready to serve, stir in crushed pita chips. Top with extra pita chips for garnish.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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