Easy Ranch Biscuits

4 Reviews
  • Prep 5 m
  • Cook 10 m
  • Total 15 m
Servings: 6

Ingredients

Directions

  1. 1. In mixing bowl, combine dressing mix, baking mix, cheese, green chilies and bacon. Add beer; stir until well-blended. Drop by spoonfuls onto lightly greased baking sheet. Bake at 450°F for 8 to 10 minutes or until lightly browned.
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

(4)
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Easy Ranch Biscuits is rated 4.0 out of 5 by 4.
Rated 1 out of 5 by from sour & tart Followed recipe to a T. Turned out tart & sour. So bummed.
Date published: 2017-01-24
Rated 5 out of 5 by from Just like at the restaurant. So easy and so delicious. A great addition to any meal.
Date published: 2013-11-15
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