Grilled Cheese Sandwich
- Prep: 5 min
- Cook: 5 min
- Total: 10 min
- Servings: 1
2 slices sourdough sandwich bread
1 teaspoon Hidden Valley® Roasted Garlic® Ranch
1 slice (1 oz.) cheddar cheese (Havarti cheese as alternative)
Step 1Brush outside of each slice of bread with olive oil. Spread other side of bread with dressing. Top with cheese. Close sandwich and cook for 4-5 minutes in on your grill, stove top or on griddle, until cheese is melted.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.