Grilled Cheese Sandwich

  • Prep: 5 min
  • Cook: 5 min
  • Total: 10 min
  • Servings: 1
Rated 4.8864/5 based on 44 customer reviews

Ingredients (4)

Steps (1)

  • Step 1
    Brush outside of each slice of bread with olive oil. Spread other side of bread with dressing. Top with cheese. Close sandwich and cook for 4-5 minutes in on your grill, stove top or on griddle, until cheese is melted.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(44)

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Rated 5 out of 5 by from great any time We use a marbled rye and if not available a seeded rye. thin sliced tomatoe adds a great taste.
Date published: 2019-05-10
Rated 5 out of 5 by from A new take on a classic A great new way to make grilled cheese even tastier!
Date published: 2019-05-10
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