Hidden Valley Pineapple Chicken Sticks

Rated 5/5 based on 1 customer reviews
  • Prep: 30 min
  • Cook: 10 min
  • Total: 40 min
  • Servings: 6-8

Ingredients (5)

Steps (2)

  • Step 1
    Whisk juice and dressing mix together. Reserve half. Cut chicken into 16 long strips. Marinate strips in remaining juice mixture, 2–24 hours. Thread on skewers. Grill/broil to desired doneness. Combine cornstarch, water and reserved mixture in saucepan. Heat to thicken. Dip chicken in sauce to serve.
  • Step 2
    (To microwave skewers: Microwave chicken on HIGH, covered, 6–8 minutes per pound. Let stand 5 minutes before serving.)
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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