Hidden Valley Pineapple Chicken Sticks

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    5
    ingredients
  • Prep Time

    30
    minutes
  • Total

    40
    minutes
  • Reviews

    1

Ingredients

  • 2½ cups pineapple juice
  • 2 packets (1 ounce each) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 4 chicken breast halves, skinned, (1 pound), boned
  • 2 teaspoons cornstarch
  • 2 tablespoons water

Directions

  1. 1. Whisk juice and dressing mix together. Reserve half. Cut chicken into 16 long strips. Marinate strips in remaining juice mixture, 2–24 hours. Thread on skewers. Grill/broil to desired doneness. Combine cornstarch, water and reserved mixture in saucepan. Heat to thicken. Dip chicken in sauce to serve.
  2. 2. (To microwave skewers: Microwave chicken on HIGH, covered, 6–8 minutes per pound. Let stand 5 minutes before serving.)
- For safe meat preparation, reference the USDA website.
- For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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