- Prep: 10 min
- Cook: 2 min
- Total: 12 min
- Servings: 2
4 mini, plain bagels, sliced in half
¼ cup diced green bell pepper, divided
8 thin slices, reduced fat provolone cheese, diced
24 slices pepperoni, diced
Step 1Place mini bagels, cut sides up, on baking sheet; spread each side with Ranch. Top each with bell pepper, cheese and pepperoni. Broil for about 2 minutes, until cheese is melted.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.