- Prep: 15 min
- Cook: 20 min
- Total: 35 min
- Servings: 2
4 mini, plain bagels sliced in half
1/4 cup diced green bell pepper, divided
24 slices pepperoni diced
8 thin slices, reduced fat provolone cheese diced
Step 1Place mini bagels, cut sides up, on baking sheet; spread each side with Ranch. Top each with bell pepper, cheese and pepperoni. Broil for about 2 minutes, until cheese is melted.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.