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Peace. Love. Ranch.

Easy Keto Meatballs

  • Prep Time 15 min
  • Cook Time 20 min
  • Servings 8
  • Print print Print

Ingredients (4)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (3)

THIS RECIPE IS AIR FRYER-FRIENDLY
Simply reduce the cooking time and temperature on your air fryer as shown here.*

Timing
Set air fryer timer for half the cooking time of a conventional oven. Add extra time for doneness if needed.

Temperature
Reduce regular oven temperature by 25° to 50° (not going below 350°) on your air fryer. If food is getting too dark, reduce by another 25°.

* Always follow manufacturer’s instructions.

  1. 1
    In a large bowl, combine ground beef and dressing mix. Shape mixture into 24 meatballs.
  2. 2
    Melt butter in a large skillet over medium-high heat; brown meatballs on all sides. Add broth, then reduce heat to medium, cover, and simmer 15 minutes or until cooked through.
  3. 3
    Serve warm with toothpicks.

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228 Reviews

4.7

recommend 86% would recommend this recipe

Rated 5 out of 5 by from Perfect meat balls This recipe gives a nice twist on the original and it’s Keto friendly which is a huge plus. If you haven’t already try this recipe out.
Date published: 2019-09-18
Rated 5 out of 5 by from Yum!! Absolutely delicious and keto friendly too so it’s a win-win!! I always double the recipe because they disappear so fast lol
Date published: 2019-09-17
Rated 5 out of 5 by from Easy to cook I just made this and they are so easy to make and taste delicious, surprisingly everybody at home ate them without leaving anything.
Date published: 2019-09-17
Rated 5 out of 5 by from Yummy Love to eat meatballs and this was a great twist n noynbe Italian style it was good
Date published: 2019-09-17
Rated 5 out of 5 by from We love meatballs My DIL and I make these up using 5 pounds of beef at a time. We add a little extra garlic and onion powder and some shredded cheese. We partially cook them, then freeze them spread out on a cookie sheet. Once frozen we put them in freezer bags and then we can take out the amount we want at a time and pop them in the oven. Great for unexpected company. We like to use Ranch as a dipping sauce for them
Date published: 2019-09-14
Rated 5 out of 5 by from Super easy to make. I tried this and its super easy to make. Everyone loves it
Date published: 2019-09-13
Rated 5 out of 5 by from Simple’ Made this for a Sunday evening bbq appetizer. Very good! I should’ve made more.
Date published: 2019-09-12
Rated 4 out of 5 by from Love it Family favorite everyone loved it can't wait to make it again
Date published: 2019-09-11
Rated 5 out of 5 by from What are you doing? What are you doing? Go buy the ingredients! YOU NEED THIS IN YOUR LIFE!!
Date published: 2019-09-06
Rated 5 out of 5 by from TASTE GREAT I BUY RANCH LITE EVERY WEEK. I COOK WITH IT, AND THE KIDS LOVE THE FLAVOR.
Date published: 2019-08-29
Rated 5 out of 5 by from WOW The ranch brought this the extra kick it needed, so good.
Date published: 2019-08-28
Rated 5 out of 5 by from Simple and tasty I tried the ranch meatballs, I do not normally make them I buy one packaged but from now on I will make these they are easy and better than any I have had.
Date published: 2019-08-28
Rated 5 out of 5 by from Yummy I found these very easy and quick to make and yummy.
Date published: 2019-08-26
Rated 5 out of 5 by from Great! It came out better than I thought it would. It was a great side dish.
Date published: 2019-08-22
Rated 4 out of 5 by from Tasty balls I was really afraid these were gonna be dry but they turned out to be very moist & juicy and packed with flavor.
Date published: 2019-08-22
Rated 5 out of 5 by from Delicious! These are a simple to make and very tasty! Love them.
Date published: 2019-08-20
Rated 5 out of 5 by from Quick and easy As easy as it comes with ingredients on hand in your pantry
Date published: 2019-08-15
Rated 5 out of 5 by from Great Meatballs This family love these meatballs. The famil ate all this dish there was no leftovers
Date published: 2019-08-14
Rated 5 out of 5 by from FINGER FOOD Yummy for an appetizer party!!! everyone loved the idea of using the pretzels stixs as a toothpick!!!
Date published: 2019-08-14
Rated 5 out of 5 by from Absolutely amazingl Adding a little bit of hvr to my meatballs took them from edible to amazing with a couple shakes.
Date published: 2019-08-14
Rated 5 out of 5 by from Good I made this recipe last evening for the family. It was a hit and they loved it. I will be making it again soon since they like it so much. I am ready to share this recipe with friends.I am sure they wll love it too.
Date published: 2019-08-08
Rated 5 out of 5 by from Great dinner for everyone! Made this for dinner last night. Everyone cleaned their plates and that is fantastic! Thanks Hidden Valley.
Date published: 2019-08-05
Rated 5 out of 5 by from Great taste Made these a few weeks ago and they were delicious
Date published: 2019-08-05
Rated 5 out of 5 by from something new love this idea something new to do with the app meatballs
Date published: 2019-08-03
Rated 5 out of 5 by from Absolutely delicious!!!!! I loved this recipe!!!! So amazing!!!!
Date published: 2019-07-26
Rated 5 out of 5 by from Different This is a good substitute for barbecue meatballs. Easy to make. Very little prep. Would make again.
Date published: 2019-07-20
Rated 5 out of 5 by from Easy They was so easy to make!!! They was the best tasting!! I couldn’t get enough of them!!! Yummy to my tummy! Lol.
Date published: 2019-06-21
Rated 5 out of 5 by from Amazing They tasted amazing! I want to make them again right now!
Date published: 2019-06-17
Rated 4 out of 5 by from good not great meatballs they were good but not the best i ever had but def worth trying because they are good
Date published: 2019-06-15
Rated 5 out of 5 by from great I always love great food to add hidden valley ranch to, and this was great
Date published: 2019-06-14
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