Panko-Crusted Ranch Fish Sticks
with Tartar Sauce

  • Prep time20 min
  • Cook time10 min
  • Servings4
Panko-Crusted Ranch Fish Sticks with Tartar Sauce
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Panko-Crusted Ranch Fish Sticks with Tartar Sauce

Ingredients(11)

Ranch Tartar SauceFish Sticks

For safe meat preparation, reference the USDA website.

Steps(4)

  • Fish Sticks
  • 1

    On a plate, mix together the panko crumbs and Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker. Dip each fish stick into the eggs, shaking off excess. Press into the crumbs, fully coating each fish stick on all sides.

  • 2

    In a large, non-stick pan, heat 2 Tbsp. of the olive oil over medium-high heat. Add half of the fish sticks in one layer.

  • 3

    Cook for about 4 minutes on each side, cooking in batches if necessary, until fish is cooked through. Serve hot with the Ranch Tartar sauce, and baked sweet potato fries.


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Categories(3)

Ranch Swag
Ranch Swag

SHOP RANCH
SWAG ALL
YEAR LONG