Parmesan-Ranch Baked Zucchini Coins

Name: Parmesan-Ranch Baked Zucchini Coins
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 people
Cuisine: American
Ingredients: ¼ cup Parmesan cheese; 2 cups zucchini; ⅓ cup Hidden Valley® Original Ranch® Dressing

Prep Time 5 min
Cook Time 10 min
Servings 6

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Ingredients (3)

Parmesan cheese grated ¼ cup
zucchini washed unpeeled 2 cups
Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® dressing ⅓ cup

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

THIS RECIPE IS AIR FRYER-FRIENDLY
Simply reduce the cooking time and temperature on your air fryer as shown here.*

Timing
Set air fryer timer for half the cooking time of a conventional oven. Add extra time for doneness if needed.

Temperature
Reduce regular oven temperature by 25° to 50° (not going below 350°) on your air fryer. If food is getting too dark, reduce by another 25°.

* Always follow manufacturer’s instructions.

1

Preheat oven to 475°F.
2

Cut zucchini horizontally into 1-inch slices and spread with Hidden Valley® Original Ranch® Dressing (both sides).
3

Lay on cookie sheet and sprinkle with Parmesan cheese.
4

Bake for 10 minutes or until tops are lightly browned.

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(324 people made this)

Notes

Categories (4)

HAVE YOU TRIED THESE YET?

Hidden Valley® Lemon Pepper Ranch Premium Recipe Mix

Hidden Valley® Seafood Secret Sauce

Hidden Valley® Pickle Flavored Ranch Easy Squeeze Bottle

Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Gluten-free

Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker

150 Reviews

4.7

92% would recommend this recipe

Rated 5 out of 5 by jjp12321 from Delicious Made this for the residents at the care center where I work , They very much enjoyed them . Will continue to make these !

Date published: 2019-10-17

Rated 3 out of 5 by Monica1980 from Decent My kids and I are not fans of zucchini, but I thought we would try this. I liked the taste, just couldn't eat too many. My kids, though, did not like them.

Date published: 2019-10-04

Rated 5 out of 5 by LovinMyNOSaints from Very easy to make! Tasted wonderful!!! Such an easy side and a crowd pleaser! Will definitely make again!

Date published: 2019-10-02

Rated 5 out of 5 by k43080 from Great side made as a side for dinner and I could't stop eating it sooo good

Date published: 2019-10-01

Rated 5 out of 5 by Liz09 from Super easy to throw together I just made this the other day and the kids loved it !!!

Date published: 2019-10-01

Rated 5 out of 5 by jackie2655 from EXCELLENT! Great side dish I found this recipe a month ago and with zucchini coming out fo the garden we have now had 3 times. Quick to put together and oh so tasty!

Date published: 2019-09-21

Rated 5 out of 5 by Pooh1385 from Sounds great Haven't tried them yet, but sounds great. Going to fix them this weekend

Date published: 2019-09-12

Rated 5 out of 5 by AllieGator from Easy and adaptable! Adapted this recipe - in a 9x9 baking pan, brushed olive oil in the bottom. Lined my zucchini chips in the pan, brushed tops with ranch dressing, sprinkled with ranch powder and shaved Parmesan, and put on the grill with my steak. I only left it on 4 minutes because the zucchini was precut thin and I like my zucchini with texture still. A tasty addition to my dinner!

Date published: 2019-08-19

Rated 4 out of 5 by Willie5 from Easy an delicious My family made the Parmesan-Ranch Baked Zucchini Coins--they are a great easy and quick vegetable dish to prepare on a weeknight.

Date published: 2019-08-16

Rated 5 out of 5 by Mommawolfe from Simple and Delicious I made this for dinner on a "oh no what do I have to cook" night. It was simple to prepare and my kids can't get enough of it! It is now a must for our veggies for dinner night.

Date published: 2019-08-06

Rated 5 out of 5 by spiderwoman from Great vegetable recipe! I made this recipe but substituted squash out of my garden instead. It was wonderful and so easy to prepare!

Date published: 2019-07-29

Rated 5 out of 5 by Annies from Delish I love zucchini and the ranch adds a nice zip. If you slice them real thin and back them longer you get nice chips. Great with ranch dip

Date published: 2019-07-25

Rated 4 out of 5 by Ving from Surprisingly good Made this for a friend even though I'm not a fan of zucchini. But tried it and omg suprising delicious!!

Date published: 2019-07-24

Rated 5 out of 5 by B1991 from Easy This recipe was so easy to make. Putting ranch and zucchini together is so yummy!

Date published: 2019-07-24

Rated 5 out of 5 by cippybojangles from I love this recipe! What a delicious way of mixing cheese, hidden valley and zucchini.

Date published: 2019-07-13

Rated 5 out of 5 by Mzgiz6677 from Delicious quick snack My family loves these and they great for an appetizer , side dish or just a snack

Date published: 2019-07-04

Rated 4 out of 5 by yummytummy4 from Surprisingly Delish! My boyfriend made these for me and I was hesitant at first. But I promise, you won't be disappointed. It makes me want to pick vegetables as a snack now.

Date published: 2019-07-02

Rated 4 out of 5 by angelprincess102 from great The only way the kids will eat zucchinis. Fun and healthy

Date published: 2019-06-30

Rated 4 out of 5 by pkak from sounds good I will be trying this because I have lots of zucchini squash and need to use them

Date published: 2019-06-27

Rated 5 out of 5 by Misskiki from Delicious Zucchini This recipe was great. The flavor was on point and my kids loved it. I wish I had made more because it's always nice to see kids eating their vegetables.

Date published: 2019-06-24

Rated 4 out of 5 by Miley54 from A new way to use the zucchini Just tried this after my neighbor gave me a dozen or so zucchini.

Date published: 2019-06-23

Rated 5 out of 5 by mitcherd from Wow! I love zucchini and am always looking for new recipes. These are so good and they are easy to make. Got to buy more zucchini to make these again.

Date published: 2019-06-21

Rated 5 out of 5 by bmbecb from Zucchini Good and healthy chips to munch on. All veggies are good with ranch. Dip these in ranch after baking and even better!

Date published: 2019-06-19

Rated 5 out of 5 by Kara13 from So easy! I’ve made these a few times. So so simple and extremely delicious. They’re great for a snack or if you’re having some company over. Definitely recommend. You can also give it a twist by adding crumbled bacon on top.

Date published: 2019-06-19

Rated 5 out of 5 by lorilmeyer82 from I haven't tried these yet, but I am always looking for Great Zucchini recipes. I will for sure try these in my air fryer.

Date published: 2019-06-18

Rated 3 out of 5 by wendy873 from Great Quality! Tbis suchinnni recipie is easy and right away prepared loved the taste.

Date published: 2019-06-18

Rated 5 out of 5 by Dottie84 from So easy and delicious This is seriously one of the easiest and tastiest recipes you can use! Not to mention, kids love it! I recommend that you slice thin and broil them, that way kids think they're chips!

Date published: 2019-06-14

Rated 5 out of 5 by Junegirl01 from Zucchini, Ranch with Parmesan For all you Zucchini lovers out there, this recipe is for you!! Ohhhhhhhh. Sooooooooo goooooood!!!!

Date published: 2019-06-14

Rated 4 out of 5 by Robbie W from Easy and Great I made this and it was super easy and a new way to spice up zucchini

Date published: 2019-06-10

Rated 5 out of 5 by Kath12 from Summer Zucchini A perfect side dish for BBQ anything, this is a great recipe to make all summer long when zucchini is in season, easy to prepare and taste great!

Date published: 2019-06-10