Ranch BBQ Chicken Dinner

8 Reviews
  • Prep 3 h
  • Cook 25 m
  • Total 3 h 25 m
Servings: 4



  1. 1. Preheat oven to 350°F.
  2. 2. In a large bowl, add the chicken and orange juice. Chill covered for 2 hours, turning once or twice.
  3. 3. In a small bowl, combine barbecue sauce and dressing and stir until smooth.
  4. 4. Arrange the chicken on a parchment-lined baking sheet and discard any remaining marinade. Brush the chicken evenly with the sauce mixture. Bake for 20 to 25 minutes, basting once with the sauce, until the juices run clear.
  5. 5. Spread ½ cup of spinach on each of four dinner plates. Top with ½ cup brown rice and one chicken breast
  6. 6. Serve immediately
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Ranch BBQ Chicken Dinner is rated 4.3 out of 5 by 8.
Rated 5 out of 5 by from So Easy Other than planning early enough to marinate the chicken, this was such an easy, and very tasteful recipe. Definitely making this again.
Date published: 2015-07-09
Rated 5 out of 5 by from Terrific & Easy Tried this recipe last night & today I saved it. Was such a big hit with my family. The orange juice added that extra kick to the recipe and made the chicken taste really good. Chicken was also very moist.
Date published: 2014-06-08
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