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Peace. Love. Ranch.

Stuffed Carrot Sweet Potatoes

  • Prep Time 15 min
  • Cook Time 35 min
  • Servings 8
  • Print print Print

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1

    Preheat oven to 425°F.

  2. 2

    Cut potatoes in half lengthwise and place cut-side down on a baking sheet sprayed with cooking spray. Bake for about 35 minutes or until potatoes are soft.

  3. 3

    While the potatoes are cooking, add orange juice and carrots to a small pot set over medium-high heat. Simmer for 15 minutes until carrots are softened, then drain.

  4. 4

    Carefully scoop the potatoes out of the skins and puree in a food processor or blender with the carrots, ranch dressing and brown sugar. Spoon the potato mixture back into the skins and garnish with chopped pecans. Serve warm.

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29 Reviews

4.8

recommend 82.8% would recommend this recipe

Rated 5 out of 5 by from DELICIOUS!! VERY SIMPLE AND EAST TO MAKE AND GREAT FOR THE ENTIRE FAMILY!!
Date published: 2024-04-06
Rated 4 out of 5 by from Not bad tasting Carrots and sugar make this potato a different type of side that my wife and I enjoyed
Date published: 2024-01-10
Rated 4 out of 5 by from Sweet and silky A tasty side that really packs in the veggies! It was too sweet the first time I made it, so I omitted the brown sugar in subsequent cooking sessions, and the inherent sweetness of the sweet potato was plenty!
Date published: 2024-01-04
Rated 5 out of 5 by from Sweet potatoes My husband loved this ! I don't usually eat sweet potatoes but this combo was delicious
Date published: 2023-11-16
Rated 5 out of 5 by from Healthy and Tasty!!! Absolutely delicious and Easy to make! Nothing like healthy food that you feel good about putting inside your belly!
Date published: 2023-01-05
Rated 5 out of 5 by from Sweet Potato Plus We love sweet potatoes. The addition of carrots, orange juice, and ranch flavoring put my ordinary sweet potatoes to a new level.
Date published: 2022-12-29
Rated 5 out of 5 by from Yummy This was a new twist on sweet potatoes. I love the flavor and it’s so much better than canned ones.
Date published: 2022-12-08
Rated 5 out of 5 by from Perfect This is the best of both worlds - veggies and carbs combined into a delicious, sweet, healthy little creation. Everyone loved, even the kids!
Date published: 2022-10-11
Rated 4 out of 5 by from Wow Never would have thought to put carrots in sweet potatoes but wow does it work. It was very tasty.
Date published: 2022-09-21
Rated 5 out of 5 by from Love Sweet Potatoes This is a very healthy potato with carrots, so delicious and I love them.
Date published: 2022-01-16
Rated 4 out of 5 by from New Thanksgiving side dish We tried the Stuffed Carrot Sweet Potatoes for dinner and liked it so much we will serve it as a new side for our Thanksgiving meal.
Date published: 2021-11-22
Rated 5 out of 5 by from Next Level Sweet Fry Besides the Ranch dressing, this sweet potato preparation is set to balance snack and light meal with a not too sugary and improvisational hmm. Interesting one.
Date published: 2021-06-12
Rated 5 out of 5 by from So Good Super easy. Love the savory taste. This was amazing
Date published: 2021-05-21
Rated 5 out of 5 by from Great Combo Love the combination of sweet potato and carrots. Exceptionally tasty.
Date published: 2017-09-11
Rated 5 out of 5 by from Good Potatoes I made these potatoes and then ate them. It was an enjoyable experience and easy.
Date published: 2017-08-14
Rated 5 out of 5 by from OMG, are these ever good! We love sweet potatoes, and these are the best ever!
Date published: 2017-08-13
Rated 4 out of 5 by from Great dish Loved this recipe, tried it as a quick and easy snack
Date published: 2017-07-16
Rated 5 out of 5 by from Melting pot You can't tell where the sweet potato ends and the carrots begin, but who cares when eating this jacket potato of American melting pot goodness.
Date published: 2017-07-15
Rated 5 out of 5 by from Get your Vitamin A Great way to get the veggies! Kids lke it, and there is nothing wrong with adding butter and bown sugar!
Date published: 2013-02-19
Rated 4 out of 5 by from Nutritional Great recipe for kids to eat healthier while still maintaining flavors.
Date published: 2013-02-03
Rated 5 out of 5 by from A new twist on a traditional Dish Super easy. Love the savory taste. Wish I had made more :)
Date published: 2012-11-19
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