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Peace. Love. Ranch.

Warm Jalapeño Popper Dip

  • Prep Time 5 min
  • Cook Time 25 min
  • Servings 8
  • Print print Print

Ingredients (7)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In a mixing bowl, stir together the cream cheese, mayonnaise, canned chilies, Hidden Valley® Original Ranch® Dips Mix and 1½ cups of the shredded cheese.
  3. 3
    Spread the mixture into a baking dish. Sprinkle with remaining cheese. Cover baking dish with aluminum foil.
  4. 4
    Bake until top is warm and bubbling, about 25 minutes, removing foil in the last 5 minutes of cooking. Serve hot with tortilla chips.

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50 Reviews

4.9

recommend 84% would recommend this recipe

Rated 5 out of 5 by from great dip will make over again this was so easy to make. I will make again. great dip will make over and over
Date published: 2019-02-01
Rated 5 out of 5 by from Thumbs Up ! So easy and full of flavor, I could eat this a few times a week!
Date published: 2019-02-01
Rated 4 out of 5 by from great dip Such a great dip. Not to spicy either. Just right for game day.
Date published: 2019-01-17
Rated 5 out of 5 by from Best dip ever! Love this dip! Not really much of a jalepeno person but this was delicious!
Date published: 2018-12-05
Rated 5 out of 5 by from Great on a cold day! We love making a batch of this up on a cold day! The jalapeno gives it just the perfect pop and the heat keeps you warm. We use homemade bread to dip. This is true liquid gold!
Date published: 2018-11-28
Rated 5 out of 5 by from Delicious I recommend at least doubling the recipe before making this. It won't last long if you have guests. So good!
Date published: 2018-11-24
Rated 5 out of 5 by from So easy I love this recipe. All the flavors without the work of actually stuffing peppers. I also threw in some fresh peppers that I had on hand
Date published: 2018-10-12
Rated 5 out of 5 by from spicy in a good way I always use fresh peppers, this is a hit at family parties
Date published: 2018-09-20
Rated 5 out of 5 by from So good! It's like eating jalapeno poppers but in dip form! I ate mine with bagel chips instead of tortilla chips. I will be making this again! Delicious!
Date published: 2018-08-09
Rated 5 out of 5 by from Terrific Flava Made for my boys....they lived it and wanted more. Mind you I made double portions.
Date published: 2018-04-10
Rated 4 out of 5 by from EASY DELICIOUS PARTY DIP ! This recipe was so easy...much better that making individual poppers. Delicious !
Date published: 2018-02-11
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