2poundspork loin roastpork loin roast, cut into 1-inch thick slices
Instructions
Preheat an oven to 350°F. In a bowl, combine the seasoning mix with the bread crumbs. Liberally brush the pork with the preserves, then coat the slices evenly with the bread crumb mixture. Arrange on a parchment-lined baking sheet.
Bake for 20 to 25 minutes or until an internal temperature of 145°F is reached and juices run clear.