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Peace. Love. Ranch

Buffalo Ranch Chicken Dip (Baked or Slow Cooker)

Easy. Spicy. Cream cheesy. This Buffalo Chicken Dip is an instant win at game time—or anytime.  Ready in just 3 simple steps.

  • Prep Time 5 min
  • Cook Time 20 min
  • Servings 12

Ingredients (7)

  • shredded cooked chicken cups
  • cream cheese, softened 1 (8 ounces) package
  • red hot sauce, or to taste ½ cup
  • crumbled bleu cheese or your favorite shredded cheese ½ cup
  • sour cream, optional for added creaminess ½ cup
  • crackers, chips, pretzels, and/or vegetables for serving
For safe meat preparation, reference the USDA website.

Steps (3)

  1. 1
    Preheat oven to 350°F.
  2. 2
    In a medium bowl, combine the first 6 ingredients until blended, then spoon into shallow 1-quart baking dish.
  3. 3

    Bake 20 minutes or until mixture is heated through; stir. Serve warm with crackers, chips, pretzels and/or vegetables.

    Alternative slow cooker method: Mix first 6 ingredients together in a medium bowl, transfer mixture to a slow cooker, and cook on high for 1½ to 2 hours. Garnish with green onions, if desired, and serve warm with crackers, chips, pretzels, and/or vegetables.

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1036 Reviews


98% would recommend this recipe

Rated 5 out of 5 by from Ate it all What a pig I am! Ate the entire bowl with pretzels!!! Easy to make and fun to eat!!!!
Date published: 2021-04-30
Rated 5 out of 5 by from Delicious! Delicious, and so, so easy to make! Perfect for busy moms who don't have a lot of time to prepare dinner or for parties
Date published: 2021-04-21
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