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Peace. Love. Ranch.

Original Ranch® Spinach Dip

A party without dip is just a meeting, and this classic crowd-pleaser always brings the fun. Rich, savory and seasoned with zesty Ranch flavor, it goes great with just about any dippable you can dream up. Pair it up with tortilla chips, pita bread, vegetable sticks, bread, pretzels, crackers and more! 

  • Prep Time 5 min
  • Cook Time 0 min
  • Servings 8
  • Print print Print

Ingredients (4)

Nutrition Facts
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Calories: 150,
Total Fat: 11g 14%,
Saturated Fat: 6g 30%,
Trans Fat: 0g,
Cholesterol: 35mg 12%,
Sodium: 530mg 23%,
Total Carbohydrates: 9g 3%,
Dietary Fibers: 2g 7%,
Sugars: 2g,
Protein: 3g,
Calcium: 111mg 8%,
Iron: 1mg 6%,
Potassium: 235mg 6%,
*Percent Daily Values are based on a 2,000 calorie diet.
For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Subsitutions
Serving Variations
Storage & Reheat Tips

Steps (4)

  1. 1

    In a large bowl, mix the sour cream together with the dips mix until well-blended.

  2. 2

    Fold in spinach and water chestnuts.

    TIP: Be sure to drain excess water from thawed spinach first!

  3. 3

    Chill covered for 1 hour before serving.

  4. 4

    Serve with dippable of choice.

Subsitutions
Serving Variations
Storage & Reheat Tips

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1277 Reviews

4.8

recommend 93.8% would recommend this recipe

Rated 5 out of 5 by from wonderful recipe! I substitute one pint of nonfat plain Greek yogurt for the sour cream. This makes it not only delicious but guilt free. This will become a staple in my household.
Date published: 2011-07-05
Rated 5 out of 5 by from Easy and impossible to screw up! I have made this a few times for various gatherings and it is a sure fire home run. I get tons of compliments on this dish. Totally recommend this.
Date published: 2014-06-30
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