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Ranch Mac 'n Cheese - Creamy

  • Prep: 5 min
  • Cook: 35 min
  • Total: 40 min
  • Servings: 6

What’s rich, ranchy and has creamy cheese all over? We’ve taken the ultimate comfort food to the next level with this delectable combination of velvety goodness and pure HVR flavor excitement. This easy mac ‘n cheese is impossible not to love.

Rated 4.7741/5 based on 425 customer reviews

Ingredients (6)

Steps (3)

  • Step 1
    Cook pasta according to package directions. Drain and set aside.
  • Step 2
    While the pasta is cooking, heat the butter in a saucepan over medium heat until it begins to foam, then whisk in flour until smooth and cook 2 to 3 minutes. Whisk in the milk and seasoning mix and cook, stirring, until thickened, about 5 minutes.
  • Step 3
    Remove from heat, stir in the cheese until melted, then add the cooked pasta, mixing thoroughly. Serve hot.
  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

  • Overall Rating
  • Total Reviews 425
  • Satisfaction 95.482%
Rated 5 out of 5 by from Yummy! We really enjoyed this recipe. Thanks for so many delicious options.
Date published: 2021-01-13
Rated 5 out of 5 by from Yummy Such a delicious way to change up your normal Mac n cheese. Family loves it
Date published: 2021-01-06
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