Prep:
15 min
Buffalo Ranch Chicken Pizza
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Servings: 3–4
Rated 5/5
based on 9 customer reviews
Courtesy of Sean Syphus of I Wash You Dry
Ingredients (6)
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pizza dough (enough for a 12" pizza)
-
-
2 cups shredded mozzarella cheese
-
8–10 cooked boneless buffalo chicken wings, halved
-
¼ cup thinly sliced purple onion
-
freshly chopped cilantro and green onions for garnish
Steps (5)
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Step 1Preheat oven to 425°F.
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Step 2Lightly grease a 12" round pizza pan and press pizza dough into an even layer. Spread the Hidden Valley® Buffalo Ranch® over the base of the pizza dough, leaving 3/4 of an inch for the crust.
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Step 3Sprinkle the pizza with cheese, the cooked boneless buffalo chicken wing halves and the sliced purple onion.
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Step 4Bake 13 to 16 minutes, or until golden brown and the crust is baked through.
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Step 5Sprinkle freshly chopped cilantro and green onions across top, to preference, before slicing and enjoying hot!
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For safe meat preparation, reference the USDA website.
Buffalo Ranch Chicken Pizza
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
Ingredients (6)
-
pizza dough (enough for a 12" pizza)
-
-
2 cups shredded mozzarella cheese
-
8–10 cooked boneless buffalo chicken wings, halved
-
¼ cup thinly sliced purple onion
-
freshly chopped cilantro and green onions for garnish
Buffalo Ranch Chicken Pizza
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
