Buffalo Ranch Chicken Pizza

Rated 5/5 based on 3 customer reviews
Courtesy of Sean Syphus of I Wash You Dry
  • Prep: 15 min
  • Cook: 30 min
  • Total: 45 min
  • Servings: 3–4

Ingredients (6)

  • pizza dough (enough for a 12" pizza)
  • 2 cups shredded mozzarella cheese
  • 8–10 cooked boneless buffalo chicken wings, halved
  • ¼ cup thinly sliced purple onion
  • freshly chopped cilantro and green onions for garnish

Steps (5)

  • Step 1
    Preheat oven to 425°F.
  • Step 2
    Lightly grease a 12" round pizza pan and press pizza dough into an even layer. Spread the Hidden Valley® Buffalo Ranch® over the base of the pizza dough, leaving 3/4 of an inch for the crust.
  • Step 3
    Sprinkle the pizza with cheese, the cooked boneless buffalo chicken wing halves and the sliced purple onion.
  • Step 4
    Bake 13 to 16 minutes, or until golden brown and the crust is baked through.
  • Step 5
    Sprinkle freshly chopped cilantro and green onions across top, to preference, before slicing and enjoying hot!
  • For safe meat preparation, reference the USDA website.

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