Prep:
20 min
|
Cook:
35 min
Buffalo Ranch Chicken Pizza
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Servings: 3–4
Rated 4.9167/5
based on 12 customer reviews
Courtesy of Sean Syphus of I Wash You Dry
Ingredients (6)
-
pizza dough (enough for a 12" pizza)
-
-
2 cups shredded mozzarella cheese
-
8–10 cooked boneless buffalo chicken wings, halved
-
¼ cup thinly sliced purple onion
-
freshly chopped cilantro and green onions for garnish
Steps (4)
-
Step 1Preheat oven to 425°F.
-
Step 2Lightly grease a 12" round pizza pan and press pizza dough into an even layer. Spread the Hidden Valley® Buffalo Ranch® over the base of the pizza dough, leaving 3/4 of an inch for the crust.
-
Step 3Sprinkle the pizza with cheese, the cooked boneless buffalo chicken wing halves and the sliced purple onion. Bake 13 to 16 minutes, or until golden brown and the crust is baked through.
-
Step 4Sprinkle freshly chopped cilantro and green onions across top, to preference, before slicing and enjoying hot!
-
For safe meat preparation, reference the USDA website.
Buffalo Ranch Chicken Pizza
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
Ingredients (6)
-
pizza dough (enough for a 12" pizza)
-
-
2 cups shredded mozzarella cheese
-
8–10 cooked boneless buffalo chicken wings, halved
-
¼ cup thinly sliced purple onion
-
freshly chopped cilantro and green onions for garnish
Buffalo Ranch Chicken Pizza
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Total: 45 min
