Buffalo Ranch Chicken Pizza

Rated 5/5 based on 3 customer reviews
Courtesy of Sean Syphus of I Wash You Dry
  • Prep: 15 min
  • Cook: 30 min
  • Total: 45 min
  • Servings: 3–4

Ingredients (6)

  • pizza dough (enough for a 12" pizza)
  • 2 cups shredded mozzarella cheese
  • 8–10 cooked boneless buffalo chicken wings, halved
  • ¼ cup thinly sliced purple onion
  • freshly chopped cilantro and green onions for garnish

Steps (5)

  • Step 1
    Preheat oven to 425°F.
  • Step 2
    Lightly grease a 12" round pizza pan and press pizza dough into an even layer. Spread the Hidden Valley® Buffalo Ranch® over the base of the pizza dough, leaving 3/4 of an inch for the crust.
  • Step 3
    Sprinkle the pizza with cheese, the cooked boneless buffalo chicken wing halves and the sliced purple onion.
  • Step 4
    Bake 13 to 16 minutes, or until golden brown and the crust is baked through.
  • Step 5
    Sprinkle freshly chopped cilantro and green onions across top, to preference, before slicing and enjoying hot!
  • For safe meat preparation, reference the USDA website.

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Reviews
(3)

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Rated 5 out of 5 by from Pizza with Ranch Built in This pizza is nice and cheesy with the Ranch all built in. There is no need to dip this pizza into ranch so it is easier to eat.
Date published: 2018-02-13
Rated 5 out of 5 by from Buffalo Ranch chicken Pizza I made this for my husband and I for dinner. He absolutely loved it as much as I did. We will now be making this more often.
Date published: 2017-07-19
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