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Peace. Love. Ranch.

Chicken Lemon Herb Pasta Salad

  • Prep Time 15 min
  • Cook Time 0 min
  • Servings 4–6

Ingredients (9)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (3)

  1. 1
    Cook pasta according to package directions.
  2. 2
    In a large bowl, whisk lemon zest, lemon juice, olive oil and seasoning packet.
  3. 3
    Add drained pasta, chicken, cucumber, tomatoes and parsley. Toss, season with salt and pepper, and serve.

    Can't find Hidden Valley™ Homestyle Italian Pasta Salad at your local grocery store? Here's what you can use instead:

    6 oz. Rotini Pasta
    1 (1 oz) packet Hidden Valley® Original Ranch® Dips Mix
    1 tablespoon Italian seasoning

    Pasta Salad Package Directions

    1. Pour pasta into 5-quart saucepan 2/3 full of boiling water. Gently boil uncovered for 11 minutes, stirring occasionally.
    2. Mix vinegar with dressing mix. Stir well. Add oil and stir well again. (For a zesty kick, add 3 tablespoons of vinegar instead of 2.)
    3. Drain pasta. Rinse with cold water; drain well.
    4. Stir pasta into the seasoning mixture.

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3 Reviews

5

recommend 100% would recommend this recipe

Rated 5 out of 5 by from Easy and tasty! Quick and easy to make for potlucks! Will make again!
Date published: 2020-05-31
Rated 5 out of 5 by from Pasta with chicken salad This is one of the easiest recipes, very little preparing involved. It's very flavorable and a crowd pleaser.
Date published: 2020-03-10
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