Dijon Herb Dressing
- ½ cup canola oil
- ¼ cup apple cider vinegar
- 1 package Hidden Valley® Farmhouse Originals Homestyle Italian Dressing & Seasoning Mix
- 2 tablespoons Dijon mustard
- 3 tablespoons water
- 1. In a container with tight-fitting lid, combine Italian Seasoning Mix, vinegar and water. Cover and shake vigorously until well blended. Add mustard and oil. Cover and shake again until well blended.
- For safe meat preparation, reference the USDA website.
- For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.