Garden Ranch Linguine with Chicken

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  • Prep 25 m
  • Cook 20 m
  • Total 45 m
Servings: 4



  1. 1. Cook linguine according to package directions and drain.
  2. 2. In a large saucepan, combine the pasta with the vegetables, chicken and dressing.
  3. 3. Toss well and continue to cook until the mixture is heated through and bubbly.
  4. 4. Serve Immediately sprinkled with the cheese.
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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