Spicy Chipotle Tostadas

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    4
    ingredients
  • Prep Time

    20
    minutes
  • Total

    28
    minutes
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Ingredients

  • 1 16-oz. can refried beans
  • 1 cup sour cream
  • 1 1.06-oz. package Hidden Valley® Southwest Chipotle Cheddar Warm Dip & Appetizer Mix
  • prepared tostada shells (20 pieces)

Directions

  1. 1. Stir together beans, sour cream and dip mix in mixing bowl. Place shells on cookie sheets. Scoop 2 tablespoons bean mixture onto center of each tostada shell. With back of spoon, gently spread to edges. Bake at 450°F for 4 minutes to heat through. Add your choice of toppings.
- For safe meat preparation, reference the USDA website.

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