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Peace. Love. Ranch.

Tune Up Tuna Sandwich

  • Prep Time 20 min
  • Cook Time 0 min
  • Servings 4
  • Print print Print

Ingredients (5)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (1)

  1. 1
    Mix tuna with dressing, celery and onions in bowl. Spread salad evenly on 4 slices of bread; top with remaining slices.

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13 Reviews


recommend 84.6% would recommend this recipe

Rated 4 out of 5 by from Fresh Take on Tuna Really compliments the tuna and removes any of the "too-fishy" flavor. I don't eat tuna regularly but when i crave it now i will use this recipe!
Date published: 2022-03-17
Rated 5 out of 5 by from Yummy not a big fan of tuna but this was very tasty and easy to make
Date published: 2021-06-17
Rated 4 out of 5 by from Great Taste We enjoyed this different take on the humble tuna fish. It was great to try something other than plain mayonnaise.
Date published: 2021-01-30
Rated 5 out of 5 by from Flavorful A lot more flavor than just plain old tuna & mayo. It only made 3 sandwiches for me though, but I like a lot of filling in my tuna sandwiches.
Date published: 2020-04-10
Rated 5 out of 5 by from Simple Easy and quick to make. My husband and kids are always hungry and get cranky if they don't have full bellies! One day I came home and they were all hungry and needed something quick to eat. I made them tuna sandwiches. They loved them and were happily full afterwards.
Date published: 2020-02-13
Rated 5 out of 5 by from Tuna Sandwich very safe to eat clean ct letters with Tuna fresh bread
Date published: 2018-09-28
Rated 5 out of 5 by from tuna sandwich. easy to make. areal nice after school love them.
Date published: 2018-08-09
Rated 4 out of 5 by from These Are Great! My Kids helped make them and had fun eating them too.
Date published: 2011-02-26
Rated 5 out of 5 by from I found them fun to make and great for a potluck. I had fun constructing these sandwiches because they were easy and had a different taste to them then your regular tuna sandwich. Those at the potluck raved about them and I loved getting all the credit although it was actually Hidden Valley.
Date published: 2011-01-31
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